deepcreek
Member
- Joined
- Apr 20, 2009
- Messages
- 1,000
I'm about to rip some 3/4" thick White Oak for stain-grade tapered columns I'm making and am trying to decide which blade I should use in my TS55.
I tend to use the fine tooth crosscut blade for most of my cuts but they are generally in plywood.
It looks like there are two different ripping blades available but have no idea if either one is well suited to provide a clean rip in White Oak.
Any suggestions would be appreciated.
Thanks!
I tend to use the fine tooth crosscut blade for most of my cuts but they are generally in plywood.
It looks like there are two different ripping blades available but have no idea if either one is well suited to provide a clean rip in White Oak.
Any suggestions would be appreciated.
Thanks!