Trying to figure the best order of operations to replicating this style table leg (waterfall legs w/ apron spanning between them) using white oak.
Should I domino the apron to the inside of both legs AND the "breadboard" component above? Or would just the legs be sufficient in adding strength to the miter?
Single or double dominos on the miters (1.75" thick) and recommended domino size?
I am thinking cut and domino my miters then layout lines for the apron mortises. Open to suggestions!
Hope that makes sense...
**Details
Legs- 30 x 3.5 x 1.75"
Apron- 32.5 x 3 x 1.375"
Final table dimensions- 60 x 36 x 30"
Should I domino the apron to the inside of both legs AND the "breadboard" component above? Or would just the legs be sufficient in adding strength to the miter?
Single or double dominos on the miters (1.75" thick) and recommended domino size?
I am thinking cut and domino my miters then layout lines for the apron mortises. Open to suggestions!
Hope that makes sense...

**Details
Legs- 30 x 3.5 x 1.75"
Apron- 32.5 x 3 x 1.375"
Final table dimensions- 60 x 36 x 30"