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Alright, Anthony. How many corner sharpness tests have you done? Multiple focal lengths and apertures? I know that one all too well.
jeffinsgf said:If I ran my angle and/or height adjustment all the way to the stop and locked it, I would get a different reading than if I brought it to the stop and then just removed the backlash and ever so slightly released the tension against the stop.
I mention it because the error was weirdly non-linear, like you're seeing.
I've made the tension release part of my routine when making adjustments, and it seems to be yielding consistently better results.
Cheese said:Jeff, that's also what the Saw Stop video is referring to...if I understand both comments correctly. The Saw Stop comment comes at the 2 minute mark of the video.
jeffinsgf said:If I ran my angle and/or height adjustment all the way to the stop and locked it, I would get a different reading than if I brought it to the stop and then just removed the backlash and ever so slightly released the tension against the stop.
4nthony said:Snip
This is within the tolerances of ≤ 0.010 for a SawStop PCS, per the video:Snip.
Cheese said:Hey [member=75283]4nthony[/member],
I just looked at the Woodpeckers Align-A-Saw video and noticed that they use a 2-step grinding process. The first step is for an outside service to blanchard grind the saw plate and then the saw plate is brought in-house where it is surface ground. To put things into perspective, blanchard grinding is a process used to get material surfaces "close" to flat while precision surface grinding is a process used to get surfaces "perfectly" (within .0005" to .000001" or less) flat.
Blanchard grinding is typically used to condition a flywheel or pressure plate surface and thus a surface flatness of .002" to .004" would be good enough given the end use of these items.
When I first looked at your photos the other day, the first thing I noticed was the strong blanchard grinding marks on your saw plate and thought that was unusual because they were deeper/more defined than they should be which would skew your indicator readings.
However, now knowing that Woodpeckers utilizes a double grinding process, I think your saw plate was blanchard ground and for some reason never went through the final surface grinding operation.
Blanchard grinding will leave circular grinding marks on the surface, while precision surface grinding will leave long parallel grinding marks on the surface. I'd have a long conversation with Woodpeckers about this because there is no area that I can see on your saw plate that has been surface ground.
Do you have a stand or a 1-2-3 block where you could use your dial indicator to measure the plate with it flat on the table top? If it's out of spec, please get in touch with Customer Service.
I rigged up my dial indicator onto a piece of scrap and clamped it as snug as possible to the 1-2-3 block. I slid the block along the table and noted some deviation.
4nthony said:There's a night and day difference in the two sides of my plate. The side with the logo is so smooth that the dial indicator left a bunch of streaks.
derekcohen said:Are you measuring the plate or your table?
4nthony said:Then I started thinking my tables are probably not perfectly flat and maybe the 1-2-3 block is riding across undulations in the table. Do I want to check every inch of cast iron to look for a perfect 12" section that I can use to check if the plate is flat? How far down this rabbit hole do I want to go?
rvieceli said:Woodpeckers has a 30 day return policy for a full refund without a restocking fee. You would normally be required to pay shipping. Given that you seem to have gotten an example that slipped through quality control, I'd be sure to request a return shipping label on their dime.
dicktill said:Ah, one of my pet peeves of indicator measuring, and extremely common. With this type of indicator, the arm needs to be parallel (or as close as possible to parallel) to the surface being measured or you get the dreaded "cosine error".
Cheese said:dicktill said:Ah, one of my pet peeves of indicator measuring, and extremely common. With this type of indicator, the arm needs to be parallel (or as close as possible to parallel) to the surface being measured or you get the dreaded "cosine error".
Ya, that's always been an issue and most people are not aware of it. Brown & Sharpe and Starrett claim the difference is negligible if the arm angle is 15º or less, while Interapid indicators are designed to give a true reading when the arm angle is 12º.
I find it easier to adjust the arm angle to 15º or so rather than trying to place the indicator at 12º, although I'm sure Interapid's method is more accurate. Interapid even refers to its vertical & horizontal indicators as the INTERAPID® 312 Vertical & Horizontal Models.